Oh fudge! Isn’t it fab. A sweet treat that you can dip into when the littles aren’t looking hehe! We love making it, and have tried out lots of different slow cooker versions of it. But… the other day I came across a recipe that takes about 15 mins in the saucepan, and overnight to set.
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What?! I know right. Can this really be true? *I hear you say. We honestly didn’t believe it either. So… decided to give it a go ourselves, with a few teeny tweaks. And yes – it actually works!
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We gave it a go on Easter weekend and themed it by making a Cadbury’s mini egg fudge version of the recipe, much to the littles delight. If you want to give it a try, don’t forget that you can substitute the mini eggs for a different topping, as well as use different chocolate too. Here’s our Cadbury’s mini egg fudge recipe – the super quick version. We hope you enjoy it!
You will need:
Equipment:
Step 1
Pop the white chocolate and condensed milk into a saucepan on a low heat. Stir until fully melted.
Step 2
Add the milk chocolate squares. Once they’ve mostly melted, swirl into the already melted mix. *The idea is to create swirly, almost melted milk chocolate ripples, through the white chocolate.
Step 3
Pour into a baking paper lined dish and top with mini eggs. *Press the mini eggs down so they sit nicely in the fudge, rather than balancing on top of it.
Step 4
Pop into the fridge overnight. And…. Ta-dah!!! Enjoy, share and give away at will.
*This makes a smooth, soft fudge.
It really is that easy! Sorry I didn’t take any more photos. I usually do a step by step in photos, but *aherm – whispers… I didn’t think it would actually work. I’m sure we will make some more, in a different theme, and when I do, I’ll add in the steps visually 🙂
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I’ve never thought of making my own fudge but it looks really easy to make. I’m adding this to my list to make, with loads of different flavours x
Thank you so much for sharing your Cadbury’s mini egg fudge recipe – the super quick version. It sounds absolutely delicious and I appreciate the clear and simple instructions. I can’t wait to try it out for myself! Your enthusiasm for fudge-making is contagious and I appreciate the tips for substitutions and variations. Thanks again for sharing your recipe and happy fudging!
Wow, this is the perfect homemade gift for Easter. I have to make this next time.
This is much easier to make than traditional fudge, this easy Easter egg fudge will be a popular treat in our house!
This recipe makes a great homemade Easter gift too! Thank you so much.
omg the fudge looks soooo good!!! I never made fudge myself, I would love to make your recipe.
I love Cadbury eggs. They are my favorite Easter candy. I’ll have to see if I can find some on clearance or I’ll have to wait til Christmas.
Wow, this recipe for Cadbury’s Mini Egg fudge looks absolutely divine! I love the super quick version, and the colorful Mini Eggs on top make it look so festive and fun. Can’t wait to try it!
I am going to follow your recipe soon#dreamteam
This fudge recipe looks really delicious. It is the perfect edible gift for Easter. It looks so nice too.
Great way to use the left over eggs so they don’t sit around for months. #Dreamteam
That looks like the best treat ever.
I’m not the cook in the family so I’ll have to give the recipe to my husband
Oh my goodness this looks so scrumptious!! Thank you so much for sharing I can’t wait to try it!! #DreamTream
I’ve made a fudge a few times but have been too scared to try with vegan condensed milk.. think you have tempted me to try! #dreamteam